Menu / Price List
Grilled and Sautéed Specials
All entrees cooked with olive oil and fresh garlic served over linguini pasta . Comes with house salad and bread.
Chicken or Veal Marsala
17-22
Sweet Marsala wine Sauce sautéed in fresh garlic, fresh basil, and mushrooms.
Chicken or Veal Caprino
17-22
Lemon-Butter roasted garlic sauce, served with fresh basil, sun-dry tomatoes, and topped with fresh goat cheese.
Chicken-Veal or Shrimp Piccata
17-22-22
Lemon-Butter roasted garlic sauce, served with fresh basil, Capers, and mushrooms.
Chicken Shrimp or Veal Florantini
17-22-22
Lemon-Butter roasted garlic sauce, served with fresh basil, Capers, mushrooms, and Fresh Spinach.
Chicken Shrimp or Veal Cacciatore
17-22-22
Sautéed Green Peppers, Onions, and mushrooms in marinara sauce.
Chicken Shrimp or Veal Scampi
17-22-22
Lemon-Butter roasted garlic sauce, Sautéed with fresh basil and parsley.
Linguini Aglio-Eolio
15
Al Dente Linguini Pasta Sautéed with Roasted Fresh Garlic, Olive oil, Fresh Basil, and Fresh Parsley.
Add Chicken for additional $6, Shrimp or Veal for $8.
Linguini White or Red Clam Sauce
15
Mediterranean Baby Clam Sautéed in Fresh Garlic-Basil-Parsley in Lemon-Butter Sauce or Marinara Sauce.
Add Chicken for additional $6, Shrimp or Veal for $8.
Fettuccini Alfredo
15
Homemade Alfredo Sauce served with Fettuccini Pasta.
Add Chicken for additional $6, Shrimp or Veal for $8.
Tortellini
15
Tricolor tortellini in cream or Rosato Sauce.
Add Chicken for additional $6, Shrimp or Veal for $8.
Chicken Fettuccini Alfredo
20
Chicken Tenders Sautéed in Home Made Alfredo Sauce.
DAILY SPECIALS
Our Daily Specials are Chef's Creation.
Osso Buco (Baby Pork Shank)
24
Served with Veggie Rice and Asparagus.
Ribeye Steak (12oz)
24
Served with Veggie Rice and Asparagus.
Salmon (Blackened or Grilled)
24
Served with Veggie Rice and Asparagus.
Lobster Ravioli.
22
Served with choice of cream or Rosato Sauce.
Blackened Chicken Alfredo
22
Special Blackened Chicken Topped on Creamy Alfredo Sauce.
Chicken Portobello
22
Chicken Tenders Sautéed in Roasted Red Pepper, Garlic Cream Sauce with portobello mushrooms over Penne Pasta.
TRADITIONAL ENTREES
All Entrees Served with House Salad and Bread.
Baked Lasagna
15
Baked Ziti
15
Chicken Parmesan
15
Manicotti
15
Beef or Cheese Ravioli.
15
Linguini or Spaghetti
14
Choice of Marinara, Meatballs, Meat-sauce, or Italian Sausage.
Veal Permesan
18
Tenderized Veal with melted cheese served with side pasta.
PIZZA LOVERS.
Large Cheese Pizza
13
$2 Additional Toppings.
Pepperoni, Sausage, Beef, Ham, Bacon, Mushrooms, Onions, Green Peppers, Black Olives, Fresh Tomatoes.
Large Meat Lovers
23
Pepperoni, Sausage, Beef, Ham, Bacon, and Topped with Extra Cheese.
Large Deluxe
23
Pepperoni, Sausage, Beef, Green Peppers, Onions, Black Olives, and Topped with Extra Cheese.
Large Veggie
23
Green Peppers, Onions, Black Olives, Mushrooms, Fresh Tomatoes, and Topped with Extra Cheese.
Italian Stromboli
20
Pepperoni, Sausage, and Loaded with Cheese.
Italian Calzone
15
Pepperoni, Sausage, and Cheese.
Cheese Calzon
12
Filled with Ricotta and Mozzarella Cheese.
Add any Additional Toppings for $1.
APPETIZERS, SALAD AND DESSERTS
All Salads Are Made From Romaine Heart Lettuce Only.
House Salad
6
Romaine, Tomatoes, Red Onions, Cucumbers, and Topped With Mozzarella Cheese.
Caesar Salad
10
Romaine, Shredded Parmesan Cheese, and Homemade Croutons.
Greek Salad
10
Romaine, Tomatoes, Red Onions, Kalamata Olives, Feta Cheese, Cucumbers, and Pepperoncini Peppers.
Antipasto Salad
12
Romaine, Tomatoes, Red Onions, Cucumbers, Green Peppers, Ham, Salami, Pepperoni, and Topped with Cheese.
Tiramisu
8
Chocolate Cake
8
NY Style Cheese Cake
6
Fried Calamari
11
Fried Calamari Served with Side Marinara Sauce.
Fried Mozzarella Sticks
6
Breaded with Italian Seasoning.
Cheesy Bread
6
Whole Loaf of Garlic Bread Loaded with Cheese.
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